Triangle Trip

Pasadena Restaurant Review: Maikobe redux

by on Mar.27, 2009, under Business Meals, Vacation

Captain G and Statusmonger made a follow up visit to Maikobe in Pasadena over the weekend. We noticed Maikobe had changed the format of its menu since our last visit from a month ago. The new menu is now simplified. Instead of a booklet type menu, it is on a laminated two sided sheet of plastic. Given the price on the menu, we think the new menu format devalues the Maikobe brand.

We also noticed the “Trust Me” meal was removed from the new menu. We wanted to try the “Trust Me” Omakase when we first visited Maikobe but didn’t really trust the chef at that point. We asked the manager, who was very attentive to us that evening, about the “Trust Me” menu and he promptly offered us to meet Chef Kengo, whose resume includes Masa in New York.

Chef Kengo greeted us and offered three “Trust Me” Omakase meals: $45, $55 and $75. Chef Kengo said $45 is the low end menu where you will get normal salad and rolls vs $55 and $75 where you will get a seafood salad and sashimi. There was also a sake pairing for $50 but we opted to just ask Chef Kengo for a sake recommendation.

Statusmonger and Captain G took the $55 which was extremely filling. We had seafood salad, top sirloin filet as well as the awesome Chilean seabass. Dessert was really delicious as well. Captain G opted for the Bavarian Cake which is a flan like cake with red beans. Statusmonger took the tofu cheesecake which was amazing.

We have dined at many Pasadena restaurants over the past four months and found Maikobe to be on the top end of the places we have visited. However, the Maikobe Omakase cannot be compared to Geisha House’s Omakase. Regardless, we believe Maikobe is one of the best Japanese restaurants in Pasadena — although there isn’t much competition. We will need to return for the Maikobe Tappanyaki next time.

Here’s a link to our previous post with other Pasadena restaurant reviews.

Statusmonger + Captain G

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1 comment for this entry:
  1. Martin

    Die Frage ist doch eher, wie könnte man es besser machen. Erwartet jetzt von mir keine Antwort darauf, aber darüber sollte man wohl nachdenken!

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